Francois Lebnen Bakery

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About this Restaurant

Description

For 60 years now, the owner of this small bakery in Antelias streets still makes the traditional mankoushe with all its flavors. Delicious, fluffy, and a great breakfast to start your day with. No wonder this bakery has survived all this time. However, it’s only open from Thursday to Sunday.

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Owner

Zahraa

The Host

Member Since 2023

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