Located in Taanayel, Beqaa this place offers a unique blend of traditional Lebanese dining and eco-friendly accommodation.
Situated within the Taanayel Ecolodge, the establishment is designed to resemble a typical Bekaa village, featuring mud-brick houses around a central courtyard, providing guests with an immersive cultural experience.
The restaurant specializes in authentic Lebanese cuisine, offering a diverse menu that includes cold and hot mezze, grilled meats, and traditional dishes like kibbeh and falafel. Guests can enjoy their meals in an al-fresco setting, surrounded by the serene landscapes of the Bekaa Valley.
It is a part of Arcenciel’s Responsible Tourism initiative, aiming to promote sustainable development and preserve cultural heritage in Lebanon. The ecolodge and restaurant not only provide a tranquil retreat for visitors but also support local communities through employment and the use of locally sourced ingredients.
For those interested in experiencing traditional Lebanese hospitality and cuisine in a rustic, eco-friendly setting, this Ecolodge offers an ideal getaway.
Opening Hours
Daily from 8 AM till 12 AM
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